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Mini Pita Pizzas

Cal = +/- 220 per serving

Serving size: 4 people, therefore 1 serving size = 2 mini pizzas

  • 1 Tbsp low salt tomato paste, 1 tomato – sliced, 1tsp dried rosemary and oregano – for sprinkling, 228.57 g canned pineapple pieces in natural fruit juice – drained, ½ cup reduced fat mozzarella cheese – grated, 1 red bell pepper- seeded& sliced into rings, ½ cup sliced mushrooms, 8 small wholewheat pita breads
  • Directions:Spread tomato paste onto pita breads and top with mushrooms, tomato, pepper and pineapple.Sprinkle with herbs and cheese. Place under a hot grill until cheese melts and pizzas are warmed through.

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